TwentyTwenty Grille Menu (Update 2025)
Welcome to TwentyTwenty Grille, located in the charming Royal Palm Place in Boca Raton, FL. This intimate wine bar and restaurant specializes in New American cuisine with a refreshing take on seafood, showcasing lovingly crafted dishes that highlight bold flavors and unique ingredient combinations.
Start your culinary journey with the signature Twenty Twenty Charcuterie, featuring house-cured meats and artisanal cheeses. Savor standout appetizers like Grilled Mediterranean Octopus and the delightful Duck Duck Taco. For mains, indulge in the exquisitely prepared Grilled Diver Scallops or the indulgent Vietnamese Chilean Sea Bass—each plate a tribute to culinary artistry.
The atmosphere is cozy and welcoming, enhanced by a knowledgeable staff that infuses personal touches into each visit. Eating at TwentyTwenty Grille is more than just a meal; it’s a flavorful experience that encourages guests to return, again and again.
BEGINNING
DUCK DUCK -TACO-
ORANGE MARGARITA GASTRIQUE, OVEN DRIED TOMATO PICO DE GALLO. GF
TWENTY TWENTY CHARCUTERIE
HOUSE CURED MEAT AND SALAMI, CHERRY DROP PEPPERS, MANCHEGO, GORGONZOLA, PORT CHERRIES, KALAMATA, BAGUETTE.
PUERTO RICAN CLAM CHOWDER
SWEET CLAMS, COCONUT MILK, PLANTAIN, SOFRITO, BANANA PEPPER.
ARUGULA APPLE SALAD
DRIED CHERRIES, PECANS, CARAMELIZED SWEET POTATO, SMOKEY BACON, CRYSTALIZED GINGER BLITZ. GF
BABY BOK CHOY, BRUSSEL SPROUT, -CAESER-
CRISPY PANKO, AVOCADO, PARMESAN, MISO/GARLIC/ANCHOVY DRESSING. GF
SMOKED JAMAICAN JERK SPICED PORK BELLY
GUAVA SWEETS, DEMI, BANANA FOSTER MALLOW. GF
SESAME SEARED YELLOWFIN TUNA
WATERMELON DASHI, PICKLED WATERMELON RIND, GREEN TOBIKO.
GRILLED MEDITERRANEAN OCTOPUS CALIFAS
CHORIZO, CITRUS, SAZON, COCONUT MILK FUNCHE, CRISPY LEEKS, AJI AMARILLO.
CACAO NIB RUBBED FOIE GRAS
BRAISED RED CABBAGE, CARAMEL APPLE, JERK ICE CREAM.
ORGANIC CHICKEN BREAST
CHARRED PEPPER/CHORIZO FILLING, MEXICAN STREET CORN, CRISPY YELLOW RICE, SHISHITO, RANCHERO SAUCE.
VIETNAMESE CHILEAN SEA BASS BUN RIEU
ROASTED TOMATOES, NAPA CABBAGE, SHRIMP, CRAB, RICE, PORK BELLY, VERMICELLI
MULLING SPICED DUCK BREAST
BRAISED RED CABBAGE, CARAMEL APPLE, DEMI, SWEET POTATO ROESTI
HORCHATA BRINED WILD BOAR
PERUVIAN REFRIED BEANS, SHISHITO PEPPER, CHARRED TOMATO/ONION PUREE, DULCE DE LECHE CHILE.
PRALINE-S SPICED BLACK GROUPER
SOFRITO RISOTTO, ROCK SHRIMP, BROWN BUTTER, GUAVA/ BANANA PEPPER GLAZE, DOS LEEKS. GF
GRILLED DIVER SCALLOPS - POKE-
BLACK RICE, ZUCCHINI NOODLES, CUCUMBER, RED ONION, MANGO, HAWAIIAN SAUCE, SHOYU.CRISPY KIMCHI.
SILVER OAK BRINED NEW ZEALAND LAMB RACK
BROCCOLINI, ROSEMARY GNOCCHI, PEPPERED LAMB REDUCTION, MINT JELLY.
GRILLED CREEKSTONE 16oz BEEF RIBEYE -OSCAR-
JBL CRAB DEMI, TARRAGON BUTTER, GORGONZOLA GRATIN, BALSAMIC BRUSSELS.
TWENTY TWENTY PASTA
GRILLED CHICKEN, DUCK CONFIT, TAGLIATELLE, ARUGULA, BROCCOLINI, ROASTED TOMATOES, PARMESAN CREAM.